Title: Minimum and Maximum Temperatures for Growth and Verotoxin Production by Hemorrhagic Strains of Escherichia coli
Author(s): S.A. Palumbo, J.E. Call, F.J. Schultz and A.C. Williams
Citation: Journal of Food Protection (1995) 58(4):352-356
Keywords: Verotoxigenic E. coli, isolation, psychrotrophic growth
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